Oregon 2013 Schedule

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Saturday Schedule

7:00 am    Registration begins
7:00-8:15    Chapter Leader breakfast at hotel

Time Beginner Track
Getting Started with Traditional Foods  
Advanced Track
Nutrition and Health
8:30-10:00 Nourishing Traditional Diets:
The Key to Vibrant Health-Part I
Sally Fallon Morell, MA
 The Vital Fat-Soluble Vitamins
Chris Masterjohn, PhD
 10:00-10:30  Break and visit exhibits
 10:30-12:00  Nourishing Traditional Diets:
The Key to Vibrant Health-Part II
Sally Fallon Morell, MA
 Myths and Truths About
Vegetarian Diets
Kaayla Daniel, PhD
 12:00-1:30  Nutrient-dense lunch and visit exhibits
 1:30-3:00  Passing the Bone: The Lore and Life of Bone Broth
Tressa Yellig
 Cod Liver Oil, Our Number One
Chris Masterjohn, PhD
 3:00-3:30  Break and visit exhibits
 3:30-5:00  Taking the Fear Out of Fermentation
Lisa Bianco-Davis
 The China Study
Denise Minger

5:00-6:00    Visit exhibits

6:00               WAPF-friendly dinner at hotel restaurant ($20 – not included in registration fee)

7:30               Farmageddon movie with talk by Oregon dairy farmer, Charlotte Smith. Sponsored by the Farm-to-Consumer Legal Defense Fund (pass-the-hat donations accepted)

Sunday Schedule

7:00        Registration begins

Time Nutrition for Chronic Disease Track Healthy Baby Track
8:30-9:45 The Explosion of Autoimmunity: Newly Understood Mechanisms and Natural Tools for Effective Management
Nora Gedgaudas
Empowering Fertility with a Nutrient-Dense Diet
Kaayla Daniel, PhD
9:45-10:15 Break and visit exhibits
10:15-11:30 Maintaining Joint Health as We Age
Dale Jacobson, DC
Have a Healthy Pregnancy
Sally Fallon Morell, MA
11:30-1:00 Nutrient-dense lunch and visit exhibits
1:00-2:15 Death by Food Pyramid
Denise Minger
Raw Milk Babies
Charlotte Smith
2:15-3:15 PANEL with several speakers