Conference Home | Registration | Speakers | Presentations | Schedule | Ride/Room Share | Hotel Reservations | Exhibitor | Conference Flyer | Conference Banner, Memes & Promo Text | FundRAISER | Volunteers | Financial Aid | CEUs | Guided Farm Adventure | Children’s Program | Menus | Chapter Meeting | Conference Program | Liability Waiver
Raw Milk Symposium | Greater Good Film Screening Free Tickets
The Wise Traditions Conference is pleased to provide a children’s program for this year’s meeting. The program is available for a price of $225 for Friday to Sunday and includes Friday lunch, Friday dinner, Saturday lunch and Sunday brunch. PLEASE NOTE: THIS DOES NOT INCLUDE THE SATURDAY NIGHT BANQUET. The fee for the program without meals is $150. Children aged 3 – 12 who are potty trained are welcome to Wise Traditions 2015 as long as they are enrolled in our children’s program. For the sake of other conference attendees, we ask that parents refrain from bringing children to the conference sessions.
.
Friday, November 13
Make conference name tags, tote bags, begin conference journals, art project
Lesson: Movement and Yoga with guest Kim Thompson
Lesson: The Heidi Story with guest Judy Mudrak
Lesson: How to Make Fermented Veggies with guest Chele Eades
AM snack – nut butter on apples
PM snack – fermented veggies
Friday Evening – Movie Night – *Those registered for meals, will enjoy the buffet dinner with the registered conference attendees. We will be serving popcorn cooked in coconut oil with butter and sea salt as a snack during the movie.
.Saturday, November 14
Lesson: Benefits of Bone Stock with guest Elaine Boland
Lesson: Learn about Clean Waterwith guest Norm Lemoine
Lesson: The Health Benefits of Kombucha with guest Hannah Crum
AM snack – bone stock
PM snack – kombucha, kefir and fruit leathers
Saturday Evening – Dance and Party – *The Saturday banquet meal is not included in this program. .
Sunday, November 15:
Lesson: Pasture Feed is Best with guest Sally Fallon Morell
Lesson: Tour of the Wise Traditions Conference Exhibitors and Sponsors
Lesson: Benefits of Raw Milk and Raw Cheese with guest Marcy Oliver
AM snack – devilled eggs garnished with bacon
PM snack – cheese, cheese and did we say cheese?
All children in attendance will participate by assisting with snack preparation. Program content and snack/meals are subject to change without prior notification.
.
HOURS
Friday Saturday Sunday
8:00 – 12:15 8:00 – 12:30 8:00 – 12:10
1:15 – 6:00 1:30 – 5:00 1:10 – 6:30
7:00 – 10:30 6:15 – 10:00
.
PLEASE NOTE THE CLOSURES FOR LUNCH AND DINNER DAILY. YOU MUST PICK UP YOUR CHILD DURING THOSE HOURS! FOR THOSE WHO PURCHASE THIS PROGRAM WITH MEALS, YOUR CHILD WILL ACCOMPANY YOU TO DINE WITH THE OTHER CONFERENCE ATTENDEES. PLEASE KEEP IN MIND THAT THIS DOES NOT INCLUDE THE SATURDAY EVENING BANQUET.
